Evaluation of certain food additives and contaminants 61 - ... report of the joint FAO/WHO Expert Committee on Food Additives
- Författare
- World Health Organization Joint FAO/WHO Expert Committe on Food Additives
- Genre
- Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| World Health Organization | 2004 | Schweiz, Geneva | 176 sidor. tab. |